Bad Breath Remedies With Pennyroyal : Bad breath remedies / The nature of Pennyroyal is hot and cheerful and Strengthens the nerves and memory of the elderly moreover Its leaves are wind breaking and antiseptic, and digest food easily and stimulate the salivary glands and gastric juice, and it’s a good appetizer.
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Pennyroyal uses
Pennyroyal chewing is effective in eliminating bad breath and is an excellent drug for the treatment of genital, urinary, and sore throats, and acts as an antibiotic because of the presence of antibacterial compounds.
Pennyroyal is a strong and anti-diarrheal substance and its high consumption causes constipation. It is also useful for the treatment of vomiting and diarrhea.
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Pennyroyal benefits
The high consumption of stomach ulcer causes burning and Pennyroyal is also effective because of high vitamin C for strengthening the gums so Eating Pennyroyal is very useful for the treatment of infectious sinusitis, and its tea has a muscle spasm.
Powdery sweat is a caustic, astringent and vasodilator, and its essential oil is an anesthetic due to the presence of a “mantle” and antiseptic to the environment. Poonea is a powerful parasite, and if you eat it with honey, it also works to remove the intestinal worm. This plant fights mice, snakes and insects and its skin improves skin irritation, such as insect bites and blemishes. The most important feature of Pune Calcium is its high.
These days, most doctors recommend taking Pennyroyal for menopausal women and those with osteoporosis, as well as growing children. Therefore, those who are reluctant to drink milk, it is better to eat yogurt and milk with milk.
Pour the sweat after half an hour after each meal.
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Brisbane pennyroyal
aka bush mint, creeping mint (or native pennyroyal in Australia), Mentha satureioides. Native to Australia.
A mat-forming herb which reaches 30cm x 1m with leaves up to 35mm x 7mm and hairy stems, found growing wild on riverbanks, open forest and pasture. Suitable for any moist soil in full sun/partial shade.
The leaves can used raw, cooked, as a flavouring and for tea.
A standard infusion made from 3 handfuls fresh or 15g (a half ounce) dried leaves to a cup (250ml, 8fl oz) boiling water can be used as a general tonic, for muscle cramps, high temperature, headache, indigestion and other digestive disorders. Take no more than 1 cup a day, split into three equal doses.
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